The World's A Playground

"You know that when you're a kid, but somewhere along the way everyone forgets it"

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Here’s that Chocolate and Pear Pudding recipe I promised! Mine does not look as nice - the lack of chocolate sauce doesn’t help but I promise you it tastes devilishly good ;) What you need: 2 cans pear halves in juice 125g plain flour 25g cocoa powder 125g caster sugar 150g soft butter, plus extra for greasing 1 teaspoon baking powder 1/4 teaspoon baking soda 2 eggs 2 teaspoons vanilla extract What to do: Preheat oven to 200°C and grease a 22cm square ovenproof dish with butter. Drain the pears and arrange them on the base of the dish. Put all the remaining ingredients in a food processor and blitz until you have a batter with a soft dropping consistency. Spread the brown batter over the pears, and bake in the oven for 30 minutes. Let stand out of the oven for 5 or 10 minutes, cut into slabs and serve with chocolate sauce.

Here’s that Chocolate and Pear Pudding recipe I promised!

Mine does not look as nice - the lack of chocolate sauce doesn’t help but I promise you it tastes devilishly good ;)

What you need:

  • 2 cans pear halves in juice
  • 125g plain flour
  • 25g cocoa powder
  • 125g caster sugar
  • 150g soft butter, plus extra for greasing
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 2 eggs
  • 2 teaspoons vanilla extract

What to do:

  • Preheat oven to 200°C and grease a 22cm square ovenproof dish with butter.
  • Drain the pears and arrange them on the base of the dish.
  • Put all the remaining ingredients in a food processor and blitz until you have a batter with a soft dropping consistency.
  • Spread the brown batter over the pears, and bake in the oven for 30 minutes.
  • Let stand out of the oven for 5 or 10 minutes, cut into slabs and serve with chocolate sauce.

Filed under food recipe chocolate pear pudding nigella

  1. worldsaplayground posted this